Hypertension can hit anyone regardless of status. So whether you are an electrician (www.electricianinjoondalup.com.au), a plumber, a lawyer, or even a doctor, you are not exempt from falling victim to high blood pressure. So eat healthy for a better you.
A Hypertension Diet Plan
The change in eating habits is particularly important for hypertension patients. Because the right nutrition can often prevent the use of medication or at least reduce its dosage. In the following, we have put together some nutrition tips for you that can be easily integrated into everyday life. It is important that you follow the tips in the long term – then your blood pressure will also benefit!
Salt only in moderation
A high-salt diet can raise blood pressure. That is why it is best to feed yourself as low in salt as possible as a hypertension patient. They should n’t consume more than four to six grams of salt a day . However, this is often not so easy, since many finished products, but also foods such as bread, sausage, cheese , meat, chips, ketchup or mustard, contain large amounts of salt. Therefore, try to avoid finished products and prefer to cook with fresh products yourself.
You can also try seasoning your food with other spices such as pepper and garlic or fresh herbs such as parsley , chives or basil instead of salt . This not only tastes delicious, but is also good for your blood pressure.
Blood pressure-lowering potassium
Potassium acts as an opponent of sodium , which binds water in the body and thereby increases the blood volume. This in turn can lead to an increase in blood pressure. The ratio of sodium to potassium in the body is particularly important for blood pressure . Because if there is enough potassium, sodium is excreted through the kidneys and blood pressure is not affected.
Therefore, make sure to eat enough potassium-rich foods. Large amounts of potassium are found in foods such as:
Fish and olive oil as a supplier of omega-3 fatty acids
Fish and olive oil are particularly rich in valuable omega-3 fatty acids and monounsaturated fatty acids. These have a positive effect on blood pressure and are therefore particularly recommended for high blood pressure patients. Large amounts of omega-3 fatty acids are found in fish such as tuna, herring, salmon, mackerel and sardines.
In contrast to fish, you should only consume meat in moderation: meat should not be served on the table more than two to three times a week – but this does not only apply to people with high blood pressure . Prefer white meat like chicken or turkey and be sure to buy lean pieces without skin.
A lot of fruits and vegetables
Fruits and vegetables are healthy and therefore recommended for high blood pressure patients. Many varieties are rich in valuable minerals – in addition to calcium and magnesium, the potassium they contain is particularly important.
Fruits and vegetables can be easily integrated into everyday life: cut some fruit into your muesli in the morning, eat a fruit salad for dessert at lunchtime or decorate your breads with a little cucumber or tomato in the evening. In addition, fruits and vegetables are also great as small snacks for in between.
Avoid alcohol if possible
Every now and then a glass of wine is said to reduce the risk of diseases of the cardiovascular system, while a regular high alcohol consumption demonstrably increases blood pressure. Similar to salt, alcohol also means that you should not go overboard: for men, no more than a large glass of wine (30 grams of alcohol) is allowed per day, women should not exceed a small glass of wine (20 grams Alcohol). However, it is recommended that you often avoid alcohol altogether.
A balanced diet not only has a direct but also an indirect effect on blood pressure. Because if you eat a healthy diet as much as possible and only indulge in sweets and fatty foods from time to time, your weight will also decrease – and your blood pressure will benefit! Because while being overweight can have a negative impact on blood pressure, weight loss improves the values: for every kilogram of body weight loss, blood pressure drops by around 2mmHG.